You’ll need: 2 cups of shredded leftover roast 2 cups of Manseca1/3 cup of water1/2 cup of Manteca 1/2 cup of fresh cut and chopped cilantro1 container of cream corn ( I like HEB Central Market in the refrigerated section but a shelf stable can would also work fine) 1 red onion finely chopped1 poblano pepper finely chopped2...
Naked Beefy Corn and Poblano Tamales
